Saturday [food roundup]

market haul

rabbit livers

knacker tinned sardine, ciabatta + rucola

eggs + parsley

radishes + blood oranges

prawns fennel + lemons

pancetta

prawn pasta

prawns, chili, parsley + lemon with parsley, lemon zest + chili breadcrumbs

eggs benedict

ciabatta, smoked salmon, poached egg, homemade hollandaise sauce with cayenne + smoked paprika, fresh coriander

pan fried rabbit's livers + salad

carbonara with pancetta + parmesan

saturday [food roundup]

the market haul

radicchio, fennel, + jerusalem artichokes

salad

catfish

chestnut + sage honeys

lychees

catfish tacos

with lime + salt cured avocado, quick pickled onion slices, spring onions, pickled jalapeños, fresh coriander, fresh limes + lime crema.

with pan fried cat fish on home made tortillas.

pan roasted wild boar with pan gravy + boiled potatoes

pan roasted + shredded wild boar quesadillas with fresh coriander, avocado + pickled jalapeños

scrambled egg tortillas

scrambled eggs with red onions, pickled jalapeños + lime with fresh salad on home made tortillas

pan fried eel + salad

flour dusted eel, fried in the pan with a mixed salad with pickled shallots + a dijon + mayonnaise spiked vinaigrette. pureed jerusalem artichoke on the side

saturday [food roundup]

last week's market haul

wild salmon from the baltic sea

garlic prawns with smoked paprika + parsley

panfried wild baltic salmon + salad

a mixed green salad with a evoo, raspberry vinegar, dijon + sage honey dressing

the rest of the week was a 7 day cleanse, so no noteworthy food to report.

saturday [food roundup]

the market haul

wild salmon from the baltic sea

roast chicken and lamb's lettuce

pan fried wild salmon with a radicchio + sauteed brussels sprout salad

spaghetti with the leftover wild salmon in a cream, shallot, garlic, parsley + parmesan sauce

leftover chicken sandwich

shredded and refried on organic sourdough with avocado + parmesan, lightly grilled in the oven